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Supergreen Pesto Pasta with Quorn Pieces

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This warm pesto pasta salad with Quorn Pieces packs a real flavour punch. Serve it as a vibrant side at BBQ’S and summer dinners or as a light lunch main. The pesto can be stirred through pasta, drizzled into soups and even used spread on sandwiches and bruschetta. Why not make double and freeze half?

588 Cals Per serving
Serves 4
25 mins
Difficulty A Little Effort

Ingredients

  • 350g Quorn Pieces
  • 200g Orzo pasta
  • 10g basil leaves
  • 10g flat leaf parsley leaves
  • 10g coriander leaves
  • 50g pine nuts, toasted
  • 2 cloves garlic
  • 75ml olive oil
  • Salt and pepper
  • 100g fine asparagus
  • 100g sugar snap peas
  • 1 courgette, thinly sliced
  • 1 avocado, sliced

To Serve

  • 1 tbsp. pine nuts, toasted
  • a handful of pea shoots