Quorn X Capsicana Vegetarian Fajitas

Name: Quorn X Capsicana Vegetarian Fajitas
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: 300g Quorn Pieces [https://www.quorn.ie/products/chicken-style-pieces]; [https://www.quorn.ie/products/chicken-style-pieces]; 1 packet Capsicana Chilli & Honey Cooking Paste; [https://www.capsicana.co.uk/products/mexican-chilli-honey-cooking-paste/]; 1 onion, sliced; 1 green or red pepper, sliced; 1 tbsp olive oil; Tortillas, to serve

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Four vegetarian fajita wraps made with Quorn Pieces, peppers, and onions on a board surrounded by the fillings and veggies.

These vegetarian fajitas are perfect for a quick weeknight dinner. Created with Quorn Pieces and Capsicana Chilli & Honey Cooking Paste for a flavour fiesta! Top with tangy cheese and your favourite salsa.

Mexican Food Recipes Weeknight Dinner Recipes Vegan & Vegetarian Fillets & Pieces Recipes Quick and Easy Recipes

Serves 4

20 mins

Easy

485 cals
(Per serving)

12g of fat
(Per serving)

A bag of Quorn Pieces showing the prepared product and information on an orange and charcoal background.

Made with Quorn Pieces

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High in Protein

Gluten Free

Low in Saturated Fat

No Soy

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Ingredients

300g Quorn Pieces
1 packet Capsicana Chilli & Honey Cooking Paste
1 onion, sliced
1 green or red pepper, sliced
1 tbsp olive oil
Tortillas, to serve

Method

Add the chopped onion and pepper to a pre-heated frying pan with 1 tbsp of oil, and fry for 2-3 minutes over a medium heat.
Stir in the Quorn Pieces and the Capsicana Chilli & Honey cooking paste, along with 1-2 tbsp of water, to achieve the desired consistency.
Stir, cover and simmer on a medium heat for 12 minutes, stirring occasionally, until the Quorn is cooked through.
Serve immediately with warmed tortillas, and a side of salsa or guacamole.