Quorn Grazing Board

Name: Quorn Grazing Board
Cook time: 35 min
Total time: 35 min
Yield: 6
Ingredients: 2 packs Quorn Cocktail Sausages; [https://www.quorn.ie/products/mini-cocktail-sausages]; [https://www.quorn.ie/products/mini-cocktail-sausages]; 1 pack Quorn Crispy Nuggets; [https://www.quorn.ie/products/chicken-style-nuggets]; 1 pack Quorn Southern Fried Bites; [https://www.quorn.ie/products/southern-fried-chicken-bites]; 1 pack Quorn Swedish Style Balls; [https://www.quorn.ie/products/swedish-style-meatballs]; 1tbsp Honey; 1tsp Mustard; Mozzarella Balls; Sundried Tomatoes; Green olives (pitted)

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A vibrant Quorn Grazing Board featuring a variety of meat-free options like breaded pieces, grilled corn, olives, hummus, rice salad, and a selection of dips.

Who doesn't love a vegetarian charcuterie board? Gather friends and family around this snack-tastic showstopper! A delicious Quorn Grazing Board, perfect for sharing and packed with delicious, meat-free snacks and bites. Choose your favourites from our snacking range, add some dips and sides then dive straight in.

Vegan and Vegetarian Christmas Recipes Vegetarian and Vegan Starter Recipes

Serves 6

35 mins

Easy

Meat free Quorn Cocktail Sausages product packaging with nutritional information.

Made with Quorn Cocktail Sausages

See product See recipes

High in Protein

Low in Saturated Fat

Source of Fibre

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Ingredients

2 packs Quorn Cocktail Sausages
1 pack Quorn Crispy Nuggets
1 pack Quorn Southern Fried Bites
1 pack Quorn Swedish Style Balls
1tbsp Honey
1tsp Mustard
Mozzarella Balls
Sundried Tomatoes
Green olives (pitted)

Method

To cook the Cocktail Sausages, mix 1tbsp of honey and 1tsp of mustard together and coat the sausages. Place on a baking tray and cook in the oven at 200 degrees for 10-15 minutes until the sausages are nice and sticky
For the Swedish Style Balls, cook as per the instructions on pack, then skewer onto a cocktail stick along with one sundried tomato, a mozzarella ball and a green olive
Cook the rest of the Quorn products according to the on-pack instructions and arrange everything onto a wooden board to place in the centre of your table
Serve with a selection of sides and dips, then enjoy!