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Quorn Cocktail Sausage & Cranberry Rolls

Quorn Vegetarian Cocktail Sausages with cranberry and served with cranberries on a chopping board

Try our Quorn Sausage & Cranberry Rolls Recipe - a scrumptious Christmas recipe, perfect to serve during a Christmas lunch, dinner or as party food.

Meat free Quorn Cocktail Sausages product packaging with nutritional information.

Made with Quorn Cocktail Sausages

High in Protein

Low in Saturated Fat

Source of Fibre



  1. Divide the puff pastry sheet into 12 equal sized rectangles.
  2. Wrap one Quorn Cocktail sausage and 2/3 teaspoon of cranberry sauce in a rectangle of pastry.
  3. Using a fork, make indents to seal the sausage roll at the seam. The sides can be left open. (The remaining rectangle could be used for small decorations)
  4. Whisk the egg and lightly brush over each roll.
  5. Bake in a pre-heated oven at 180C for 15 mins (or until golden on top).

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