Skip to main content
  1. Home
  2. Recipes
  3. Quorn Vegetarian Steak Strips, Ale & Mushroom Pie
Quorn Vegetarian Steak Strips, Ale & Mushroom Pie 2.177304964539 out of 5, 1 based on 141 ratings

Recipes

Quorn Vegetarian Steak Strips, Ale & Mushroom Pie

141

Leave a review

The ultimate Sunday pie! Use Quorn Vegetarian Steak Strips with your favourite pale ale to create a pie to die for. Serve up with fluffy mash, seasonal veg and gravy.

318 Cals Per serving
Serves 4
35 mins
Difficulty A Little Effort

Ingredients

  • 300g Quorn Vegetarian Steak Strips
    • 1 tbsp olive oil
    • 1 small onion, finely chopped
    • 1 carrot, peeled and thinly sliced
    • 1 stick celery, thinly sliced
    • 250g mushrooms, sliced- portabello are best if you can get them
    • 1 garlic clove, crushed
    • ½ tsp brown sugar
    • 1½ tsp cornflour
    • 100ml pale ale
    • 1 vegetable stock cube
    • 1 generous teaspoon tomato purée
    • ½ tsp yeast extract
    • ½ tsp dried thyme
    • ½ tsp dried rosemary
    • 220g puff pastry for top of pie
    • 1 egg to glaze