Homemade Butternut Squash Sausage Rolls 2.6666666666667 out of 5, 1 based on 6 ratings

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Homemade Butternut Squash Sausage Rolls

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Learn how to make Butternut Squash Sausage Rolls with Quorn Mince using our easy recipe. The perfect finger food to serve at a Christmas party.

253 Cals Per serving
Serves 20
60 mins

Ingredients

  • 300g Quorn Mince
  • 500g butternut squash, peeled, de-seeded and cut into large wedges
  • ½ teaspoon dried chilli flakes
  • 3 tbsp olive oil
  • 2 onions, finely diced
  • 3 cloves of garlic, crushed
  • 2 tbsp dried sage
  • Pinch of ground cloves, to taste
  • 50g vegetarian hard cheese, grated
  • 1 large egg, beaten
  • Plain flour, for dusting
  • 2 packs puff pastry

Made with Quorn Mince

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