Quorn Bagel with Vegan Chicken Free Slices

Try this fresh vegan bagel made with Quorn Vegan Chicken Free Slices and cream cheese - it's perfect for a deliciously simple breakfast, brunch or lunch!

Serves 1

5 mins

Easy

336 cals
(Per serving)

7g of fat

Vegan

Ingredients

  • 3 slices of Quorn Vegan Chicken Free Slices
  • 1 bagel
  • 1 tablespoon vegan cream cheese
  • Salad leaves
  • Cress
  • Salt
  • Pepper

Method

  1. Toast the bagel. Spread on the cream cheese and place the vegan slices, salad and cress on top. Add salt and pepper to taste.

Did you know? To increase your fibre intake, swap to a wholemeal bagel. It's recommended that we should all aim for 30g of fibre daily in the UK. This is to help keep our digestive system happy and healthy!